Tokio Hotel Restaurant Menu & Prices

Located in Darling Harbour, this mid-priced restaurant features a diverse menu blending Italian and Mediterranean influences with Bar & Grill options. The menu is organized into sections including entrées, salads, and mains with a Balkan twist. Entrée selections range from Italian-style garlic or herb bread and fresh tomato bruschetta to more substantial items like halloumi bruschetta and stuffed zucchini flowers filled with ricotta and Italian herbs. Seafood appetizers such as salt and pepper calamari are also available.

Salad options include classic Caesar, Tasmanian smoked salmon with avocado and chili lime dressing, grilled prawn salad, and a grilled chicken apple salad featuring walnuts and orange vinaigrette. Mains include Balkan-style grilled dishes like cevapi—minced beef and lamb rolls served with chips and salad—and a mixed grill plate featuring sirloin steak, marinated chicken tenderloin, homemade sausage, and cevapi.

Breakfast offerings highlighted on the menu include traditional favorites such as Eggs Benedict with ham and house-made hollandaise, eggs on toast, and a salmon variation of Eggs Benedict. Additional menu items extend to seafood platters, lamb shank, garlic prawns, crispy fried fish with chips and salad, calamari rings, chicken mushroom risotto, and coffee beverages such as latte. Prices generally fall within the moderate $$ range, supporting a varied dining experience with Mediterranean and Italian-infused flavors alongside classic grill items.